Quality clean products made with natural ingredients
My Caribbean roots have made me who I am today. I remember growing up in a household where every dish had flavour and this has inspired me to pass on this tradition.
The ‘My Sauce’ scotch bonnet range is vegetable-based, which is just one of its unique selling points that sets it apart from the rest. This has enabled us to be two steps ahead of the current competition and to lead the way.
To be remembered for re-inventing the way retail table sauces are produced and for producing clean, quality, gluten free, no allergen, suitable for vegetarians and vegan products that compliment your food with a unique flavour.